A La Carte
 STARTERS

Duck Gizzards (Confit) Salad

                                                15,90 €

Escargots Bourguignons, Snails Baked in their Shells with Garlic Butter

                                                16,50 €

Goat's Cheese on Toasted Bread with Lettuce

                                                13,60 €

Home Made Feuilleté with Lettuce

                                                14,80 €

Roquefort and Walnuts Salad

                                                14,20 €

Tomatoes Salad  à la Provençale or Lettuce

                                                07,90 €

Today's Special

                                                11,90 €

Traditional Assorted Cold Cooked Meats

                                                13,90 €

Vegetarian Salad

                                                09,99

   

EGGS

Scrambled Eggs with Roquefort, on the Chief's Mode, with Salad

14,50 €

 

FISHES

Slab of Salmon with Roquefort Sauce, While supplies last,

18.20 €

Trout with Roquefort Sauce, While supplies last,

                                                15,90 €

   

 MEATS

Duck Magret (Breast) with Roquefort Sauce

19,70 €

Duck Gizzards with Shallots

18,30 €

Lamb Sausages and Aligot, to order

18,90 €

Roasted Lamb with Herbs and Garlic

                                                17,70 €

Tripoux Chief's Mode

15,80 €

Dish of the Day

                                                15,80 €

                                                                             

All our dishes are served with vegetables

A Choice of Regional Cheeses (3 sorts)

                                                06,90 €

   

Prices including all taxes and service

Association Loi 1901